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submitted 4 months ago by [email protected] to c/[email protected]

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[-] [email protected] 34 points 4 months ago

I'd try it. I already love pineapple on pizza (a travesty, apparently) so why not? I don't see any cops.

[-] [email protected] 13 points 4 months ago

I love pineapple on pizza, but the key to its greatness is using small pieces on top of the cheese and even giving them a little squeeze before cooking to prevent an over abundance of juice.

For kiwi on a pizza to be even mildly appetizing at face value IMO the pieces would need to be quite small. I don't want a mouthful of sweet. A hint of sweet along with all the saltiness in the pizza is what makes sweet/salty pizzas amazing.

[-] [email protected] 11 points 4 months ago

Those look like pretty thin slices. They might work. I'd also try it.

[-] [email protected] 8 points 4 months ago* (last edited 4 months ago)

Pineapple belongs on pizza. Only stuck up assholes who never tried it say otherwise. Ever tried pickles? Pizza with onions, sausage and pickles is great.

[-] [email protected] 2 points 4 months ago

Yes! I haven't done it in a long time, but pickles work great as a topping.

this post was submitted on 13 May 2024

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