Sourdough baking

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Sourdough baking

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submitted 6 months ago by [email protected] to c/[email protected]

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[–] [email protected] 2 points 6 months ago (6 children)

Very beautiful, what temp and how long on the rise, and what temp and how long on the final cook?

Seems a little underdone but decent rise and nice ear

[–] [email protected] 2 points 6 months ago (5 children)

thanks! i was in a rush so only 14 hours rise in the fridge (about 5°C) and baked at 240° (with vapor) for 20' then again 22' at 230°.

what indicates it being underdone?

[–] [email protected] 2 points 6 months ago

I also like mine a bit darker, but this looks beautiful and delicious. I don’t have a Dutch oven, so I bake mine 45 minutes at 475F.

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