this post was submitted on 12 Apr 2024
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I make hawaiian ( they are actually from canada ) that's tomato sauce, pizza cheese, ham ( usually an aussie champagne ham , medium sliced ) and pineapple
vegetarian, just a whole bunch of grilled vegies like peppers, onion, mushrooms ,
pepperoni detroit style
mushroom
margerita
I make my own sauce, which has tinned tomato, passata and fresh tomato, a finely chopped onion and a big spoon of chili, garlic and herb mix . This sauce has a little bit of kick.
I usually make a plain pizza base but sometimes I add a spoon or two of dried oregano