this post was submitted on 07 Oct 2023
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[–] [email protected] 31 points 1 year ago* (last edited 1 year ago) (5 children)

Why the hell is poutine not a common American fast food item? This shit would fit right in here! Gimme dat McPoutine! (Actually this one would probably be at Arby's but not nearly as good looking. GOD DAYUM I wanna eat the picture!)

[–] [email protected] 7 points 1 year ago (3 children)

Because the cheese is hard to come by outside of Eastern Canada, you can find it outside of Quebec if you're close to it but don't go too far...

[–] [email protected] 12 points 1 year ago* (last edited 1 year ago) (1 children)

You can find squeaky cheese curd here in the states, too. It's not a hard cheese to make; though the local microbiology would potentially alter the taste from the "original" flavor. It's certainly squeaky. To me it just tastes like mozzarella with a bit more tang. The American kind, I mean.

What's the OG cheese taste like? Is it even close enough to another, more universal cheese? 🤔

[–] [email protected] 8 points 1 year ago

It's incomplete cheddar in fact! It's way more salty too!

[–] [email protected] 6 points 1 year ago

This exactly, every time I tell someone that the cheese down in the states isn't right, they don't believe me.

I LOVE poutine and every time I'm in Canada I get as much of it as possible lol

[–] [email protected] 3 points 1 year ago (7 children)

The cheese is nothing special, it's basically cheddar in non-brick form. If poutine was popular in the states there could be a booming curd market in no time

[–] [email protected] 5 points 1 year ago

It's not that it's not in a brick form, it's also "not finished"... Around here there's a small cheese maker that even sells it one step earlier in the preparation, so it's like having just the small grains from cottage cheese, they serve it in its whey, still warm, people eat it with chips and it's even more squeaky than the curds used for poutine!

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[–] [email protected] 7 points 1 year ago (1 children)

McDonald's poutine is shit for the record.

[–] [email protected] 4 points 1 year ago (3 children)

Wait... they actually have poutine at McDonald's somewhere?! :O

[–] [email protected] 9 points 1 year ago

Yes, McDonald's frequently add items to their menu to cater to local tastes.

For example, in France, some menu items are actually fuckin edible

[–] [email protected] 3 points 1 year ago* (last edited 1 year ago) (1 children)

In Canada, pretty much every fast food restaurant has poutine these days. McDonalds is the worst one IMO. They have the best fries for plain fries, but for poutine, Burger King is much better (and offers poutine with bacon, which is the best combination).

Poutine is also super common in sit down restaurants, which often offer fancier versions. Buffalo chicken poutine is a really fun combination. Some places will have like half a dozen different poutine options, with stuff like hamburger poutine, loaded with multiple kinds of cheese, mushroom gravy, butter chicken, pulled pork, etc.

[–] [email protected] 2 points 1 year ago

Nahnahnahnahnah

Burger King poutine is the ultimate shit tier. The gravy tastes like fucking vegetable soup for some reason. McDonalds is not much better but at least it's edible.

Here's my fast food poutine tier list:

S- A&W - ( I gobble this shit up like turkey dinner. Happy Thanksgiving, btw)

A- Smoke's, NYF (similar chains, I would give NYF the edge here though as their fries and gravy are more appealing. Smoke's has more options though, which doesn't affect my ranking whatsoever because I exclusively eat classic poutine, but it is worth mentioning.)

B- Arby's, Dairy Queen (Arby's curly fries suit poutine well, they pick up a lot of gravy and cheese. Dairy Queen just does all elements well.)

C- Wendy's (the fries are great, but the rest is always weak)

D- McDonald's (I never order it, the gravy is meh at best and McDonald's fries are not suited to poutine)

F- Burger King (the fries are fine but the gravy is the weirdest shit and ruins the whole experience. I've ordered it a couple times to be sure and have never finished it. I don't go to Burger King for this reason)

I will not be taking arguments.

[–] [email protected] 3 points 1 year ago (3 children)

It’s not uncommon in midwestern states that border Canada. I used to get it in Michigan all the time. I’ve also got a burger place by me in Colorado that does a great poutine.

But really we just don’t have the right kind of cheese in large enough quantity to be nationwide.

[–] [email protected] 2 points 1 year ago

I went to a pizza place once that had poutine with mozzarella. Not quite the same, but it was still pretty good.

[–] [email protected] 2 points 1 year ago

Raid the strategic cheese caves!

[–] [email protected] 1 points 1 year ago (1 children)

I’ve also got a burger place by me in Colorado that does a great poutine.

Can you say where? I'm in Colorado as well.

[–] [email protected] 2 points 1 year ago (1 children)

5280 burger bar. They have a place in Denver and one in Westminster.

[–] [email protected] 1 points 1 year ago

Oh nice, thanks!

[–] [email protected] 3 points 1 year ago

A 24hr diner near me carries it (my state borders Quebec). The current US food trend is more healthy than probably contributes to it not spreading.

It's not terriblely hard to make at home.

[–] [email protected] 2 points 1 year ago

I've started seeing it at random places recently, but they are usually these trendy type places. For instance, there's a pie place here called 3.14 pie bar that does sweet pies and savory pot pies. They have poutine on the menu.

[–] [email protected] 15 points 1 year ago (2 children)

The ratio is off. Not enough Fries IMO (I know they're arguably the least-desirable ingredient, but I don't just want a bowl of meat).

[–] [email protected] 7 points 1 year ago

You are not wrong but hell, I would still eat this.

[–] [email protected] 5 points 1 year ago

I 100% want a bowl of meat. However, if you're going to call it poutine with smoked meat then the poutine should be the star with the smoked meat being the flair, not the other way around.

[–] [email protected] 8 points 1 year ago

SHOVE IT INTO MY FOOD-HOLE NOW.

[–] [email protected] 7 points 1 year ago
[–] [email protected] 7 points 1 year ago

I will pay you to shovel this into my face.

[–] [email protected] 6 points 1 year ago (1 children)

What's the restaurant? Looks like both a well executed poutine and amazing smoked meat, if it's close to me I'll definitely try that!

[–] [email protected] 8 points 1 year ago (2 children)

It’s from Montreal Poutine in old town (Rue St Paul) between the St Lawrence River and the Montreal Courthouse. They have a really nice outdoor area and some very solid food.

[–] [email protected] 3 points 1 year ago

Yessss a few minutes from work! I'll go check it out next week, thanks!

[–] [email protected] 2 points 1 year ago

Ahh was going to ask if it was La Basque 😁

[–] [email protected] 5 points 1 year ago
[–] [email protected] 4 points 1 year ago

Omg I'm booking my flight to Canada rn. Save me some

[–] [email protected] 4 points 1 year ago

I've been craving that poot for a while now...

[–] [email protected] 4 points 1 year ago

Tabarnak! Là tu parles!

[–] [email protected] 3 points 1 year ago

That looks amazing!

[–] [email protected] 3 points 1 year ago (2 children)

Isn't that a dirty word in French?

[–] [email protected] 2 points 1 year ago

It means 'mess', like "fries, cheese and gravy? That's gonna be a real mess!"

[–] [email protected] 2 points 1 year ago

Never heard of it in that meaning in France.

Or maybe you mean "putain" ?

As far as as know poutine is just the name of that meal.

Unfortunately, it's also the name of a Russian war criminal for people who don't pay attention to the letters in words.

We had people being rude to poutine restaurants owners here because they thought it was related to Russia.

[–] [email protected] 2 points 1 year ago

Fun fact : hen Ukraine full scale war started people would call restaurants in Paris and threaten them to remove Poutine from menu

[–] [email protected] 1 points 1 year ago

It's an absolute mess but I would tear that up.

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