this post was submitted on 15 Jan 2024
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We already have fully automatic coffee machines - and they make shit coffee. Adding a robotic arm will not help because it's not about mechanical control it's about getting the process right and consistently repeatable. And that can be done without AI if anyone wanted to invest enough money.
Most coffee places use automatic coffee machines, as long as they have good beans the coffee is good. Getting the correct weight of grounds and tamping them down is not a process difficult to automate.
I'm from Australia, and visit Germany regularly.
Australian coffee is sublime. Made manually, it's a profession of pride for many, and in all my travels to many countries, the coffee of Australia has never been bested.
German coffee is made through exact, automated machines, and it's crap. It's some of the worst coffee I've experienced.
Machine after machine, I've tried them all, and I've given up.
I don't know what the human does, but whatever they do that the machine is not doing, makes av huge difference, and no manufacturer has cracked the magic formula yet.
I can't help but feel like your sampling might be skewed.
Vollautomaten (I. E. Fully automated coffee machines that brew espressos and cappuccinos etc) tend to make worse coffee, I agree. That's why I don't use the one in the office.
Having an experienced barista grind you an exactly measured dose fresh for your coffee at a good Café is quite nice, on the other hand.
But that's nothing to do with Germany or Australia.