Should be ready soon 🤞
this post was submitted on 17 Sep 2024
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They’re ripe when they turn yellow.
Got my first one this summer from a top I cut off a store bought pineapple maybe years ago. Home grown, from my single example, has a more subtle flavor with hints of vanilla and much less acid.
Yep. The first one I grew last year had all of those notes, too. I got it started late and had to keep it under a grow light and heat lamp. It was ready in January.